Friday April 17th - 4:30 pm to 6 pm
This Friday, we’ll be featuring Carlos Serres—a historic Rioja producer known for delivering classic Spanish character with polished, modern drinkability. Expect a lineup that moves from crisp, refreshing rosé and vibrant Rioja whites into the heart of Rioja with Tempranillo-led reds: a fruit forward Garnache, a more layered Reserva, and an elegant, complex Gran Reserva showing Rioja’s signature notes of ripe red fruit, warm spice, cedar, and savory maturity. We’ll also include a Rioja sparkling selection to open the evening with bright acidity and celebratory lift.
